Knife with a double-cut egg in Swedish stainless steel used when you need to drink a larger area such as a bowl or a major ladle. With the bladders ' wide curvature, the cutting edge fits perfectly to the bowling of a larger radius. The knife comes with a gearguard of vegetable garvat which protects both you from the sharp edge, and also of the eggplant, and also of the eggplant against other surfaces that can be used to divulge it.
